I wanted to share a new recipe we just tried and loved. I found this recipe on Allrecipes. If you've never visited Allrecipes, you are missing a wonderful world of amazing recipes with thousands of reviews. It is my favorite recipe website by far because I love seeing people's reviews, tips, and suggested substitutions for thousands of delicious dishes. The ability to search recipes by ingredients is also important.
This recipe is called "Unbelievable Chicken." While I wouldn't call it quite unbelievable, the chicken did grill up moist and flavorful. I'm always on the lookout for good chicken recipes.
INGREDIENTS
1/4 cup cider vinegar
3 tablespoons prepared coarse-ground mustard
3 cloves garlic, peeled and minced
1 lime, juiced
1/2 lemon, juiced
1/2 cup brown sugar
1 1/2 teaspoons salt
ground black pepper to taste
6 tablespoons olive oil
6 skinless, boneless chicken breast halves
I didn't have a juicer so I just squeezed the heck out of the lime I bought to get out as much of the juice as possible. I also used bottled lemon juice in place of the fresh lemon juice. And I left out the salt and pepper because I hardly ever add salt to anything.
DIRECTIONS
1. In a large glass bowl, mix the cider vinegar, mustard, garlic, lime juice, lemon juice, brown sugar, salt, and pepper. Whisk in the olive oil. Reserve about 1/4 of the mixture for basting if desired. (I did this.) Place chicken in the mixture. Cover, and marinate 8 hours, or overnight.
2. Preheat an outdoor grill for high heat. Lightly oil the grill grate. Place chicken on the prepared grill, and cook 6 to 8 minutes per side, until juices run clear. Baste with reserved marinade.
3. Eat and enjoy!
I'm so going to copy this one. I'm always on the look out for new chicken recipes. Thanks:)
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